Tasty Tuesday: Ultimate Breakfast Pre-Run Oat & Banana Power Bowl

A good pre-run breakfast should provide steady energy without sitting too heavy on your stomach. That’s where this Oat & Banana Power Bowl comes in with a simple, quick, and easily digestible meal that fuels your run with slow-release carbs, healthy fats, and a touch of protein.

Why This Breakfast Works for Runners

✔ Slow-release energy – Oats provide a steady supply of carbs to fuel your session.
✔ Easy to digest – Bananas are a natural source of quick-digesting carbohydrates and potassium, helping prevent cramps.
✔ Healthy fats & protein – Nuts and seeds add satiety without weighing you down.
✔ Customisable – Adapt the toppings to suit your taste and dietary needs.

Recipe: Oat & Banana Power Bowl

Ingredients (Serves 1)

50g rolled oats
200ml milk of choice (dairy or plant-based)
½ banana, sliced
1 tbsp chia seeds or flaxseeds
1 tbsp nut butter (almond, peanut, or cashew)
1 tsp honey or maple syrup (optional)
Small handful of nuts or seeds (e.g., almonds, walnuts, pumpkin seeds)
A sprinkle of cinnamon (optional)

Instructions

In a saucepan, heat the oats and milk over medium heat, stirring occasionally, until creamy (about 5 minutes).
- Shortcut: If you’re short on time, you can also prepare this as overnight oats—just mix everything in a jar and refrigerate overnight.
Pour the cooked oats into a bowl and top with banana slices, chia seeds, and nut butter.
Drizzle with honey (if using), sprinkle with nuts/seeds and cinnamon, and enjoy!

How to Adapt It for Your Training Needs

🔹 For Long Runs (90+ minutes): Add extra carbs by stirring in a handful of dried fruit or a spoonful of jam.
🔹 For Speed Sessions: Reduce fat content by skipping the nut butter and using more banana to ensure quicker digestion.
🔹 For a Higher Protein Option: Add a scoop of protein powder or a dollop of Greek yoghurt.
🔹 For Sensitive Stomachs: Swap oats for white toast with banana and honey if you struggle with fibre before a run.

Final Thoughts

This Oat & Banana Power Bowl is a go-to breakfast for runners because it’s easy to digest, quick to make, and gives your body exactly what it needs before a run. Whether you’re heading out for a morning jog or preparing for a long session, this meal has you covered.

Stay tuned for next week’s Tasty Tuesday, where we’ll share a quick & easy recovery meal to help you bounce back after training!